Private dinner at traditional tavern Maha

Konoba Maha is located in the middle of the nature and nurtures a unique dining experience. After the opening in 2003, brothers started to work here and, as they grew older, year by year they have been weaving part of themselves in the place and made it become one of the best restaurants in the region.

They prepare traditional food in a modern way and pair it with local wines and handmade cocktails based on domestic plants. Head chef and co-owner Ivan is personally handpicking fresh and local ingredients every single day. 

The interior is done up in traditional Dalmatian style with stone walls, rustic furnishings and delicate lighting.  Guests will have a special service and be seated at a separate table in a private area of the restaurant. The chef will host them by himself explaining the traditional way of making “peka”.